Academy Founding Member of Food4Health Alliance
As part of its commitment to science-based policy recommendations, the Academy recently cofounded the Food4Health Alliance.
As part of its commitment to science-based policy recommendations, the Academy recently cofounded the Food4Health Alliance.
The Academy is taking every precautionary measure to prevent any additional spread of COVID-19, while ensuring the least amount of disruption to Academy operations.
02/20/2020 - Academy Past President Jessie Pavlinac, MS, RD, CSR, LD has been selected to serve on a Technical Expert Panel to inform the development of a quality measure related to delay in progression of Chronic Kidney Disease (CKD).
02/12/2020 - Academy President Terri Raymond, MA, RDN, CD, FAND, represented the Academy on February 11 at the United Nations headquarters in New York City celebrating the 5th International Day of Women and Girls in Science.
02/07/2020 - The new blueprint outlines the agency's science priorities for the next five years.
01/13/2020 - The new toolkit is designed to help RDNs and senior nutrition program administrators strengthen their ability to offer MNT services for coverage by Medicare and Medicare Advantage plans for older adults in community settings.
11/08/2019 - The Academy is committed to improving the nation's health and advancing the profession of dietetics through research, education and advocacy.
10/28/2019 - The prepared comments from Academy President Terri J. Raymond, MA, RDN, CD, FAND, for the opening session of FNCE® 2019.
07/01/2019 - This report contains selected highlights from the past fiscal year of the incredible work that has been accomplished under the leadership of 2018-2019 Academy President Mary Russell.
06/25/2019 – The Academy joins FoodCorps and United Fresh Produce Association in commending the U.S. Senate and the House of Representatives on the introduction of the School Food Modernization Act of 2019.