Food As Medicine

The Academy advocates for the inclusion of RDNs and NDTRs in Food as Medicine initiatives.

National Food As Medicine Program Act of 2024

The National Food As Medicine Program Act of 2024 introduces a comprehensive approach to addressing nutrition-related chronic conditions and enhancing public health by establishing a Food as Medicine Waiver Grant program. This program aims to help initiate, implement, and expand interventions that integrate food as a key component of medical care. Additionally, the act establishes a USDA Food as Medicine Technical Assistance Program, designed to help producers connect with local healthcare systems, enabling them to deliver Food as Medicine interventions to communities in need.

To further support these efforts, the act directs the Secretary of Health and Human Services (HHS) to develop and issue comprehensive guidance to states and counties. This guidance will assist in the planning, implementation, and expansion of Food as Medicine programs across the country. Furthermore, the act mandates that the HHS Secretary submit a report to Congress, providing an evaluation of the impact of these programs, ensuring transparency and accountability in their effectiveness in improving public health outcomes.

Fueling Optimal Outcomes through Diet (FOOD) for Health Act of 2024

The Fueling Optimal Outcomes through Diet (FOOD) for Health Act of 2024 directs the Secretary of Agriculture and the Secretary of Health and Human Services to provide grants to Food is Medicine programs that prioritize local foods and regional diversity. The bill would authorize $20 million through fiscal year 2029 and require an initial report to Congress analyzing the efficiency and impact on patient outcomes and system costs.

Learn more about the Academy's Food as Medicine strategic roadmap and view the Academy Foundation's Food as Medicine resources.