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The world's largest organization of nutrition and dietetics practitioners.

The Academy of Nutrition and Dietetics represents over 112,000 credentialed practitioners: registered dietitian nutritionists; nutrition and dietetics technicians, registered; and other professionals and students.

FNCE 2026 | Explore the Expo

About the Expo

Discover cutting-edge research and educational materials, sample tasty food and beverages, and enter for chances to win prizes! In addition to 300+ vendor booths, three dedicated Expo theaters will host a variety of activities.
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Latest News

  • President's Message — September 2026

    2026-2027 Academy President Tammy Randall, MS, RDN, LD, CDCES, FAND highlights key Academy updates and accomplishments.

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  • Nutrition Education in Medical Schools

    Nutrition plays a critical role in preventing and managing chronic and acute diseases, yet many physicians receive limited nutrition education during training. The Academy and ACEND are working to help connect medical schools with nutrition and dietetics programs, registered dietitian nutritionist (RDN) educators, flexible education models and practical tools.

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  • ACEND Nutrition in Medical Education Microcredential

    The ACEND Nutrition in Medical Education Microcredential is a framework that helps ACEND-accredited nutrition and dietetics programs leverage existing curricula to educate medical and health professional students, aligned to ACEND's program competencies and the U.S. Department of Health and Human Services Medical Education Nutrition Framework.

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Explore and Engage

Nutrition Fact Check logo

Nutrition Fact Check

The Academy's Nutrition Fact Check summarizes today's best available science and evidence on hot topics in nutrition and provides practitioners with a scientific review paper, as well as information that can be shared with patients and clients.
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A Seat at Every Table logo with tagline Fueling Fresh Conversations

A Seat at Every Table

A Seat at Every Table highlights the vital role of nutrition and dietetics professionals in shaping nutrition decisions. Learn more about this initiative to elevate evidence-based nutrition expertise in public conversations and decision-making spaces, and ways you can get involved.
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More to Explore

Your Career. Amplified. | Expand your reach and influence. | Join Today!

Membership Benefits

Expand Your Influence

Great ideas grow when shared. Expand your reach through access to networking and leadership opportunities in a curated professional community. Academy membership offers more ways to make an impact. Join today!

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Malnutrition Care Score Implementation Workshop | November 18 | Build Your Implementation Plan

Webinar

Malnutrition Care Score Implementation Workshop

Learn from measure experts, explore clinical and data requirements, and leave with actionable next steps for your organization. Three live dates available: November 18, December 15 and January 19. Learn more today.

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Foundation 5k + the FNCE® T-Shirt that Gives Back | Don't Miss the Academy Foundation's Anytime 5k!

FNCE®

Foundation 5k + the FNCE® T-Shirt that Gives Back

There's still time to register for the Foundation's 5k at FNCE®! This flexible event lets participants complete the 5k on their own time and supports the only nonprofit dedicated to our profession. The cost is $35 ($20 for students) and includes a shirt. Sign up through your FNCE® registration.

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Featured Member Benefits

Everyday Heroes in Nutrition and Dietetics

Xismari Collazo-Colon

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The Power of Healing with Food

Xismari Collazo-Colon, RDN, LD, a telehealth dietitian, shares the power of helping veterans by providing the right care at the right time that works for them.
Keiy Murofushi

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Impacting Patient Lives through Nutrition

Keiy Murofushi, MS, RD, explains his role in spreading knowledge on the importance of nutrition to create change in one individual at a time.
Topacio A Ortiz

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Combat Medic Dietitian Impacts Lives

Topacio A. Ortiz, RDN, LMNT, describes her journey from combat medic to working in COVID-19 operations during the pandemic, as well as her passion for nutrition.
Jacqueline Burning

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Creating Opportunities for Future Practitioners

Educator Jacqueline R. Berning, PhD, RD, CSSD, shares her story starting out in sports dietetics, building a new center for sports medicine and serving as chair of her university's health science department.
Jonathan Tanguay

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Fueling Elite Student Athletes

Assistant director of performance nutrition at Texas A&M University, Jonathan Tanguay, MS, RDN, LD, fuels student athletes for peak performance.
Kelsee Gomes

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Inspiring Athletes through Sports Nutrition

Florida registered dietitian Kelsee Gomes, MS, RD, CSSD, LDN, CLT, shares how good nutrition inspires college football athletes and helps them prepare for games.
Dezi Abeyta

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Connecting through Culture and Diversity

Culture and entrepreneurship drive the work of registered dietitian Dezi Abeyta, RDN, as he builds a business and gives back to the Tucson community.
Debbie Petitpain

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Taking Care of Our Communities

Debbie Petitpain, MS, RDN, LDN, wellness director in South Carolina, explains the many facets of her role serving the community and collaborating across the health care team.
Mary Niewinski

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Giving Back to the Dietetics Community

Mary Niewinski, MS, RDN, LDN, works to teach future credential practitioners in nutrition and dietetics and oversees a team of registered dietitian nutritionists in clinical nutrition.
Megan Gutierrez

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Preparing Patients for Transplants

Renal nutrition dietitian Megan Gutierrez, MS, RDN, CSR, LDN, shares her story on giving back in the clinical care setting.
Divya Aggarwal

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Health and Wellness with Telehealth

Telehealth dietitian Divya Aggarwal, MS, RDN, LD, explains how she helps clients achieve their goals as a health and wellness coach based in Cleveland, Ohio.
Arnetta Fletcher

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Interdisciplinary Roles of Nutrition in Education

Assistant professor and program director Arnetta Fletcher, PhD, RDN, LDN, helps to direct her university's strategic plan to ensure nutrition is a part of expanding programs.
Marie Colmerauer

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Food Science: An Instructor's Story

Food scientist Marie Colmerauer, MS, CFS, NDTR, educates students on using tools we all have to make food choices that are not only convenient, but nutritious.
April Hackert

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The Intersection of Nutrition and Mental Health

April N. Hackert, MS, RDN, CEDRD, shares her perspective of the impact food has on mental health as a registered dietitian nutritionist and psychiatric clinical researcher.
Lara Field

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Building Relationships in Private Practice

Lara Field, MS, RD, LDN, shares how her interest in pediatrics and nutrition helped her expand and grow her private practice to also provide services for adults.
Cicely Thomas

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Providing Hope through Community Resources

Registered dietitian nutritionist Cicely Thomas MEd, RDN, LD, shares how she incorporated her personal experiences and love of nutrition into helping communities.
Samantha Coogan

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Elevating Compassion in the Classroom

The director of a didactic program in nutrition and dietetics, Samantha M. Coogan, MS, RDN, CSSD, LD, FAND, creates confidence in her students to become future leaders of the profession.

Join the Academy

Members of the Academy of Nutrition and Dietetics receive exciting benefits including complimentary continuing professional education opportunities, discounts on events and products in eatrightSTORE.org, invitations to exclusive members-only events and more!

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