New Standards: Nutrition as a Key Part of Cancer Care
12/06/2019 - The CoC recognizes cancer care programs for their commitment to providing comprehensive, high-quality and interdisciplinary patient-centered care.
12/06/2019 - The CoC recognizes cancer care programs for their commitment to providing comprehensive, high-quality and interdisciplinary patient-centered care.
12/04/2019 - A new study has found that RDNs are not routinely employed in outpatient cancer centers where more than 90 percent of all cancer patients are treated.
11/11/2019 - A recent study found that the program, which matches up to $20 a day in fresh produce purchases, is working in Michigan.
11/07/2019 - The Academy collaborated with several organizations to develop Consensus Recommendations for Optimizing EHR for Nutrition Care.
10/16/2019 - The FDA has released a nutrition toolkit for organizations and health education professionals to use to help educate their audiences on the new Nutrition Facts label.
10/02/2019 - The Academy believes scientific research and evidence-based practice form the basis for healthful-eating recommendations and supports an individualized approach to helping people.
09/19/2019 - The U.S. Department of Agriculture's annual food security report says 11.1 percent of U.S. households were food insecure in 2018, down from 11.8 percent in 2017.
09/18/2019 - The Academy, along with the AAPD, AAP and AHA, released a new set of healthy beverage consensus recommendations for children (birth through age 5).
05/22/2019 - As a component of the information gathering process, models of reimbursable nutrition care provided by registered dietitian nutritionists are being sought.
05/14/2019 - The CDC recently released a Vital Signs report showing that pregnancy-related deaths happen before, during, and up to a year after delivery.