During National Nutrition Month®, Academy Encourages Everyone: Avoid Wasting Food
03/25/2019 – The Academy offers tips to help reduce food waste by planning your meals with the food you already have and storing leftovers safely.
A nutrition education and information campaign sponsored annually by the Academy of Nutrition and Dietetics, National Nutrition Month®, held annually in March, focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. The Academy's National Nutrition Month® press releases feature information for the media on activities and messages that the Academy highlights every March, along with events and initiatives around Registered Dietitian Nutritionist Day, also celebrated in March.
03/25/2019 – The Academy offers tips to help reduce food waste by planning your meals with the food you already have and storing leftovers safely.
03/12/2019 – March is National Nutrition Month®, when the Academy reminds everyone to return to the basics of healthful eating, Registered Dietitian Nutritionist Day takes place March 13.
02/15/2019 – America is known as a melting pot of cultures who enjoy a variety of ethnic dishes, but some of these recipes can be high in saturated fat and calories.
02/07/2019 – You know to wash your hands before eating — but many people aren’t aware of other common kitchen mistakes that can cause illness.
01/17/2019 - Choosing nutritious foods and getting enough physical activity can make a real difference in your health. For National Nutrition Month® 2019 the Academy encourages people to make informed food choices and develop sound eating and activity habits.