Areas of Expertise:
- Eating Disorders/Nutritional Psychotherapy
- Food Allergies
- Food Labels, Label Reading
- Legislation and Policy Issues
- Natural and Organically Grown Foods
Farrell has a medical nutrition therapy private practice and is a nutrition instructor at Rosalind Franklin University of Medicine and Science and Germanna Community College. Active in public policy, she has served as nutrition advisor to the Virginia Governor's Health Reform Commission workgroup and was appointed the governor’s pediatric nutrition health council. She is also a member of U.S. Rep. Rob Wittman's Health Advisory Council. Farrell graduated from the University of Illinois and earned a master's degree from Rosalind Franklin University of Medicine and Science.