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The world's largest organization of nutrition and dietetics practitioners.

We represent over 112,000 credentialed practitioners: registered dietitian nutritionists; nutrition and dietetics technicians, registered; and other professionals and students.

Copy of Health Professional's Guide to Gastrointestinal Nutrition, 2nd Ed. lying on a desk.

Product Spotlight

Health Professional's Guide to Gastrointestinal Nutrition

This second edition of the Health Professional's Guide to Gastrointestinal Nutrition is a comprehensive resource that addresses etiology of specific gastrointestinal disorders, diagnostic criteria, associated nutrition-related problems, risks and benefits of medical, nutritional, and surgical interventions, treatment guidelines, and emerging areas of research.
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Choose Your Foods List for Diabetes 25 pack

Product Spotlight

Choose Your Foods: Food Lists for Diabetes – 25 Pack

Based on input from current users, this new edition has been streamlined and redesigned and enhanced with more food images. It also features updated carbohydrate, protein and fat information for a wide variety of food and beverages that reflect the diverse populations living with diabetes.
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Close-up of one of the video interviewees Maya Feller

RESOURCES

Inclusion, Diversity, Equity and Access Hub

Learn how your fellow members are expanding equity and access across the profession, view resources and reading lists, read about the experiences and insights of peers, apply for opportunities through diversity awards and grants, watch videos and more.
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Join the Academy

Members of the Academy of Nutrition and Dietetics receive exciting benefits including complimentary continuing professional education opportunities, discounts on events and products in eatrightSTORE.org, invitations to exclusive members-only events and more!