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The world's largest organization of nutrition and dietetics practitioners.

We represent over 112,000 credentialed practitioners: registered dietitian nutritionists; nutrition and dietetics technicians, registered; and other professionals and students.

Latest News

  • Academy President's Message — November 2025

    Deanne Brandstetter, MBA, RD, CDN, FAND, the Academy's 2025-26 President, shares a message of gratitude in the spirit of Thanksgiving.

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  • House Bill Key Piece to Address Nutrition Care Gap in America

    Passage of the Medical Nutrition Therapy Act is an effective solution to address the costly, continued rise of diet-related chronic diseases in America – many of which can be remedied with MNT delivered by a RDN.

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  • Breastfeeding Registry Study Finds Infant Nutrition Diagnoses Improve with Care from RDN

    Studies continue to show that MNT delivered by RDNs improve public health outcomes; however, the impact of RDNs' on breastfeeding outcomes remains underexplored.

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Explore and Engage

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Nutrition Fact Check

The Academy's Nutrition Fact Check summarizes today's best available science and evidence on hot topics in nutrition and provides practitioners with a scientific review paper, as well as information that can be shared with patients and clients.
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Food as Medicine (FAM) Hub

Food as Medicine Hub

Discover what FAM means in practice, access tools to support education and communication with consumers, and explore opportunities to learn from experts and actively engage in this expanding movement.
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Nutrition in Acute Kidney Injury Microcertificate

Product Spotlight

Nutrition in Acute Kidney Injury Microcertificate

The Nutrition in Acute Kidney Injury Microcertificate offers advanced training for RDNs managing AKI in hospitalized and critically ill patients. Reinforce your clinical expertise, refine nutrition interventions, and apply evidence-based guidelines across AKI stages and dialysis modalities.
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See How Much Value Membership Delivers

Member Benefits

Join the Academy

The Academy offers free or discounted CPEs to help you maintain your credentials, including free CPEUs each year through the Journal and live webinars. You'll also gain access to exclusive practice resources like the Evidence Analysis Library, research updates and Practice and Position Papers.
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Close-up of one of the video interviewees Maya Feller

RESOURCES

Inclusion, Diversity, Equity and Access Hub

Learn how your fellow members are expanding equity and access across the profession, view resources and reading lists, read about the experiences and insights of peers, apply for opportunities through diversity awards and grants, watch videos and more.
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Featured Member Benefits

Everyday Heroes in Nutrition and Dietetics

Xismari Collazo-Colon

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The Power of Healing with Food

Xismari Collazo-Colon, RDN, LD, a telehealth dietitian, shares the power of helping veterans by providing the right care at the right time that works for them.
Keiy Murofushi

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Impacting Patient Lives through Nutrition

Keiy Murofushi, MS, RD, explains his role in spreading knowledge on the importance of nutrition to create change in one individual at a time.
Topacio A Ortiz

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Combat Medic Dietitian Impacts Lives

Topacio A. Ortiz, RDN, LMNT, describes her journey from combat medic to working in COVID-19 operations during the pandemic, as well as her passion for nutrition.
Jacqueline Burning

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Creating Opportunities for Future Practitioners

Educator Jacqueline R. Berning, PhD, RD, CSSD, shares her story starting out in sports dietetics, building a new center for sports medicine and serving as chair of her university's health science department.
Jonathan Tanguay

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Fueling Elite Student Athletes

Assistant director of performance nutrition at Texas A&M University, Jonathan Tanguay, MS, RDN, LD, fuels student athletes for peak performance.
Kelsee Gomes

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Inspiring Athletes through Sports Nutrition

Florida registered dietitian Kelsee Gomes, MS, RD, CSSD, LDN, CLT, shares how good nutrition inspires college football athletes and helps them prepare for games.
Dezi Abeyta

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Connecting through Culture and Diversity

Culture and entrepreneurship drive the work of registered dietitian Dezi Abeyta, RDN, as he builds a business and gives back to the Tucson community.
Debbie Petitpain

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Taking Care of Our Communities

Debbie Petitpain, MS, RDN, LDN, wellness director in South Carolina, explains the many facets of her role serving the community and collaborating across the health care team.
Qwamel Hanks

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Making Healthful Food Accessible

Qwamel Hanks, NDTR, works to fight hunger in America through outreach with the School Breakfast Program.
Mary Niewinski

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Giving Back to the Dietetics Community

Mary Niewinski, MS, RDN, LDN, works to teach future credential practitioners in nutrition and dietetics and oversees a team of registered dietitian nutritionists in clinical nutrition.
Megan Gutierrez

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Preparing Patients for Transplants

Renal nutrition dietitian Megan Gutierrez, MS, RDN, CSR, LDN, shares her story on giving back in the clinical care setting.
Divya Aggarwal

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Health and Wellness with Telehealth

Telehealth dietitian Divya Aggarwal, MS, RDN, LD, explains how she helps clients achieve their goals as a health and wellness coach based in Cleveland, Ohio.
Arnetta Fletcher

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Interdisciplinary Roles of Nutrition in Education

Assistant professor and program director Arnetta Fletcher, PhD, RDN, LDN, helps to direct her university's strategic plan to ensure nutrition is a part of expanding programs.
Marie Colmerauer

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Food Science: An Instructor's Story

Food scientist Marie Colmerauer, MS, CFS, NDTR, educates students on using tools we all have to make food choices that are not only convenient, but nutritious.
April Hackert

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The Intersection of Nutrition and Mental Health

April N. Hackert, MS, RDN, CEDRD, shares her perspective of the impact food has on mental health as a registered dietitian nutritionist and psychiatric clinical researcher.
Lara Field

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Building Relationships in Private Practice

Lara Field, MS, RD, LDN, shares how her interest in pediatrics and nutrition helped her expand and grow her private practice to also provide services for adults.
Cicely Thomas

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Providing Hope through Community Resources

Registered dietitian nutritionist Cicely Thomas MEd, RDN, LD, shares how she incorporated her personal experiences and love of nutrition into helping communities.
Samantha Coogan

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Elevating Compassion in the Classroom

The director of a didactic program in nutrition and dietetics, Samantha M. Coogan, MS, RDN, CSSD, LD, FAND, creates confidence in her students to become future leaders of the profession.

Join the Academy

Members of the Academy of Nutrition and Dietetics receive exciting benefits including complimentary continuing professional education opportunities, discounts on events and products in eatrightSTORE.org, invitations to exclusive members-only events and more!

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