Distinguished Lecture Award
The Distinguished Lecture Award honors an Academy member who has been recognized as a notable and inspiring speaker. The member chosen to deliver the Distinguished Lecture Award, formerly known as the Lenna Frances Cooper Memorial Lecture Award, is an experienced speaker with the ability to communicate expert knowledge to a broad audience, as well as a dedicated Academy member whose unique experiences and contributions to the profession make them a role model in the field of nutrition and dietetics.
View Nomination Tips and Guidance (PDF).
Qualifications
- A member of the Academy.
- Be a recognized speaker:
- Ability to relate area of expertise to a broad audience.
- Spoken to diverse professional groups within the last three (3) to five (5) years.
- Reputation as a speaker of note .
- Has professional recognition and conduct:
- Contribution to the profession through service at the national, state, dietetic practice or member interest (DPG/MIG) groups or district/local levels.
- Unique experiences which are of unusual interest to the profession.
- Source of inspiration and outstanding role model.
- Topic to be selected by the speaker should be of widespread interest to Academy members and one normally associated with the speaker's work.
Scoring
Criteria
- A recognized speaker: (75 points)
- Expresses the ability to relate area of expertise to a broad audience.
- Spoken to diverse professional groups:
- Must include titles, topics, dates, organization and size of audience of five (5) major presentations with summary of attendee evaluations.
- Reputation as a speaker of note:
- Must include a list of five (5) diverse professional groups spoken to with dates, names of organizations, size of audience and topics within the last five years; these should be different from any already provided.
- Professional recognition and conduct: (25 points)
- Describes contributions to the profession through service at the national, state, dietetic practice and member interest (DPG/MIG) groups or district/local levels.
- Provides unique experiences which are of unusual interest to the profession.
- Describes sources of inspiration and outstanding role model.
Award Presentation
The Distinguished Lecture Award is selected one year prior to the presentation. The recipient of this year's award will present at next year's Food & Nutrition Conference & Expo.®
References
Distinguished Lecture Award Winners
2025: Robert Earl
2024: Wendy N. Bazilian
2024: Mary D. Litchford
2019: Mary Lee Chin
2018: Brenda E. Richardson
2017: Ann L. Albright
2016: Dayle M. Hayes
2015: Kathleen M. Zelman
2014: Jane A. Andrews
2014: Amy G. Myrdal Miller
2013: Eleanor S. Krieger
2012: Dr. Deborah D. Canter
2011: David L. Katz
2010: Carolyn A. O'Neil
2009: Marion F. Winkler
2008: Sylvia A. Escott-Stump
2007: Mary E. Kimbrough
2005: Dr. Jenny T. Bond
2004: Nancy S. Wellman
2003: Wolf J. Rinke
2002: Marion J. Franz
2001: Sara C. Parks
2000: Polly A. Fitz
1999: Doris V. Derelian
1998: Judith L. Dodd
1997: Catherine E. Woteki
1996: Susan C. Finn
1995: Darlene A. Dougherty
1994: Ronni Chernoff
1993: Sarah H. Short
1992: Mary Lou South
1991: Elaine R. Monsen
1990: Burness G. Wenberg
1989: Anita L. Owen
1988: Johanna T. Dwyer
1987: Mr. James C. Rose
1986: Dr. Grace L. Ostenso
1985: Jean H. Hankin
1982: Eleanor A. Young
1974: Katharine E Manchester
Join the Academy
Members of the Academy of Nutrition and Dietetics receive exciting benefits including complimentary continuing professional education opportunities, discounts on events and products in eatrightSTORE.org, invitations to exclusive members-only events and more!