Academy membership includes subscriptions to peer-reviewed and award-winning publications. In addition, members receive preferred pricing on scientific and practical information resources in print, electronic and web-based formats.
A range of books and resources, including professional reference books, textbooks, pocket guides, client education materials, and consumer books, are available for purchase in the eatrightSTORE. All Academy-published materials are written and reviewed by RDNs, NDTRs, and other health professionals. Academy members receive a 20-30% discount off retail price on most publications. Many books and resources are also available as eBooks. Download the free eatright eReader app, purchase the eBook in the eatrightSTORE, and then access the eBook version using the eReader app. Academy eBooks include the research- and evidence-based content found in our print publications, plus the ability to add bookmarks, notes, and highlights.
A weekly e-newsletter providing members with ready access to career resources, research briefs, CPE opportunities, Academy updates, policy information, advocacy issues and a variety of other news.
The electronic Nutrition Care Process Terminology is an online publication containing the most current terminology used in nutrition care and a narrative explanations of the Nutrition Care Process. eNCPT subscribers also have access to term definitions, application resources for each term, matrices for PES statement development and the EHR Toolkit 2.0. The terminology is available in English, Spanish, Swedish, German, Norwegian, Danish, Chinese (Traditional), Chinese (Simplified) and French. Preferred pricing is available for Academy members.
The Academy's award-winning magazine, available online and emailed to Academy members, emphasizes breaking news and trends in nutrition, diet, health, culinary arts, foodservice, sports nutrition, fitness, integrative nutrition, food safety and other professional topics. Food & Nutrition also delivers practice tips, resources for professional and personal growth, CPE opportunities, Academy news and more.
The Academy's flagship publication is the premier source for information on the practice and science of food, nutrition and dietetics. The monthly, peer-reviewed Journal presents original articles prepared by researchers and practitioners, offers free CPE opportunities and is the most widely read professional publication in the field. The Journal, a hybrid access journal offering subscription and open access content, features web-based archives dating back to the first Journal issue in 1925, online articles ahead of print, as well as exclusive online material, including Topic Collections, educational PowerPoint slides for selected articles, audio and video podcasts and much more.
This free, monthly newsletter is one of the Academy's essential practice management resources and includes articles on topics such as billing, coding and coverage, practice and business management, changes in health care delivery and payment, Medicare, Medicaid and private insurance reimbursement.
Nutrition Care Manual®Products are comprehensive online diet manuals and professional practice resources for RDNs, NDTRs, allied health professionals, and healthcare facilities. The manuals are purchased by annual subscription with preferred pricing for Academy members. NCM® products include:
Nutrition Care Manual®
Created and peer-reviewed by specialty experts, the NCM® contains information and resources for over 200 conditions. Features include a customizable diet manual, client education handouts, menu customization and analysis, calculators and much more.
Pediatric Nutrition Care Manual®
PNCM® covers over 150 major topics, including normal nutrition for all pediatric life stages, food allergies, nutrition support, neonatal care, developmental disabilities and weight management.
Sports Nutrition Care Manual®
SNCM® provides easy access to research-based sports nutrition information on many topics such as vegetarian athletes, managing weight, hydration, meal-planning, and nutrition for injury recovery and rehabilitation.
SmartBrief curates news from major media outlets, regional newspapers, trade publications and blogs, providing Academy members with the most relevant news in food, nutrition and dietetics. Two days each week, the brief includes a journal review, linking to emerging research, systematic reviews and case studies. News and editorial content for this brief is curated by SmartBrief editors, and is not selected by the Academy of Nutrition and Dietetics, with the exception of the Academy News section.
Student Scoop is the Academy's exclusive student member e-newsletter. Discover what students are doing to gain nutrition and dietetics experience, read about preparing for internships, and learn about member benefits available to you.