What Impact Does pH Have on Food and Nutrition?

Vegetables and Fruit on a Wooden Plate - What Impact Does pH Have on Food and Nutrition


05/16/2016 - Acidity and alkalinity are measured on the pH scale, which ranges from 1 to 14, with 1 the most acidic, 14 the most alkaline, and 7 being neutral. Most foods have a pH below 7.

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