Global Malnutrition
08/22/2018 - The Academy of Nutrition and Dietetics, and its Foundation, are opening new opportunities for collaboration between Academy members and communities worldwide with its global malnutrition projects.
08/22/2018 - The Academy of Nutrition and Dietetics, and its Foundation, are opening new opportunities for collaboration between Academy members and communities worldwide with its global malnutrition projects.
08/21/2018 - Malnutrition is a leading cause of morbidity and mortality, especially among older adults.
08/21/2018 - Identifying and treating malnutrition can be especially challenging when assessing special patient populations.
08/21/2018 - While the current prevalence of U.S. children who experience acute or chronic undernutrition is unknown, the impact of malnutrition on outcomes is evident.
06/14/16 - While getting your letter published is not guaranteed, there are strategies for writing an effective letter to the editor that will improve your odds.
04/01/2016 - At first glance, volunteerism seems pretty straightforward: you donate your nutrition expertise and skills to causes that make the world a better place. You do it because giving back to your community is the right thing to do.
03/09/2016 - RDNs have the opportunity to contribute their food and nutrition expertise in a wide variety of settings throughout the community.
01/26/2016 - Winter has arrived, and while many people look forward to the cold weather for skiing and other outdoor activities, others head indoors until spring, cutting down on their opportunities for the exercise they need.
11/06/2015 - In an effort to help bridge what many feel is a gap between nutrition and food, more registered dietitian nutritionists are headed back to the kitchen — even culinary school — in hopes of starting a food blog, writing a cookbook or teaching healthy cooking classes in their communities.
10/01/2015 - The Federal Bureau of Prisons manages approximately 207,000 inmates across 122 institutions and will serve an estimated 227 million meals during the year. That's a lot of individuals to feed, and nutritional management of the prison population isn't taken lightly.