Whitney Linsenmeyer, PhD, RD, LD

Whitney LinsenmeyerSt. Louis, Mo.

Areas of Expertise:

  • Culinary/Chef
  • Eating Disorders
  • Mindful/Intuitive Eating
  • Research Review and Analysis
  • Transgender Nutrition

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Linsenmeyer is an assistant professor and director of the undergraduate nutrition program at Saint Louis University, where she teaches advanced nutrition, foundations and innovation in dietetics practice. Her research and clinical practice center on nutrition care for the transgender population which includes exploring the role of food and nutrition, the role of RDNs in nutrition care and relationships between disordered eating, food insecurity and body weight. Linsenmeyer is a member of the Academy's Research and Nutrition and Dietetic Educators and Preceptors dietetic practice groups. She is a graduate of Saint Louis University where she earned a master's degree in nutrition and culinary entrepreneurship and a doctorate in higher education administration.

Meet Whitney Linsenmeyer