New York, N.Y.
Areas of Expertise:
- Gastrointestinal Nutrition
- Gluten Intolerance
- Herbal Remedies and Botanicals
- Holistic, Integrative and Alternative Nutrition
- Supplements and Vitamins
Foroutan is a nutrition consultant, writer, public speaker and holistic health coach with expertise in natural healing, dietary supplements and using a "food-as-medicine" approach to wellness. Foroutan sees clients virtually and in person at the Morrison Center. She uses science-based integrative and functional nutrition techniques to help her clients address symptoms and prevent disease using targeted nutrition interventions. Foroutan frequently speaks to professional and consumer audiences about harnessing the power of nutrition to improve health and healing. Foroutan graduated from New York University and earned a master's degree from Columbia University.