Areas of Expertise:
- Food Preparation and Meal Planning
- Food Safety
- Healthful Shopping
- Obesity and Weight Management
- Online Cooking Class Instruction
Mills is a culinary nutritionist for Villanova University's MacDonald Center for Obesity Prevention and Education and teaches nutrition at Neumann University. She is a member of the Academy's Food and Culinary Professionals dietetic practice group. Her expertise in the restaurant and retail food industries includes food safety and culinary practice. Mills has a special interest in food culture, history and travel. She hosts "Libby's Luncheonette," a weekly Philadelphia radio show. Mills earned undergraduate and master's degrees from Saint Louis University.